Saturday, March 20, 2010
It's Spring Here in the Valley
Monday, March 15, 2010
Sugar and Spice and Everything Nice
Vermonters celebrate two seasons during the month of March:
1. Mud Season
2. Sugaring Season
Both are special in their own way, but they always go hand in hand.
First there are the smells. The "Spring has nearly arrived" smells. They consist of decaying leaves, running water, budding trees, animals waking up and so much more. Then the snow starts to melt and gives way to frost heaves and ruts on the dirt roads which are the true veins and arteries of Vermont. The driving is slow. The muck sticks to boots and everything else. Little boys and girls dive in chocolate puddles and come home to be hosed down.
And then people start throwing around terms such as "tapping", "lines", "collecting" and "arches". One day you'll come upon a sugar house and see the huge plume of smoke and burnt orange ashes billowing out of the stack, and you'll know the season has begun. If you've never smelled sap boiling on a warm, sunny day in New England, it should be on your Bucket List. It is a smell that can cure a long, cabin fevered, lack-of-sun, winter. To taste this liquid gold is something to behold. It is pure blood and sweat from hard working people. The trees labor all year to produce the sap. The collectors wade through feet of wet, heavy snow and in all sorts of weather conditions. It takes roughly forty gallons of sap to create one gallon of syrup. Therefore, it is obvious why the final price per gallon of syrup can be in the range of $50. Real Vermont maple syrup is sweet and sticky and ranges in color from light amber to molasses brown. It is used in everything from cooking beans, as an ice cream topping, a dip for sausage or ham, an oatmeal sweetener, hash brown potatoes and more. And of course, pancakes and waffles without Vermont maple syrup is like cookies without milk.
As Vermonters, we know that both of these seasons are messy. But we also know that we cannot have one without the other. They are but signs that another winter has nearly passed, and we have made it over the proverbial hump.
As the saying goes, "There is a big difference between a Spring day and the first day of Spring". But as least we have something to look forward to, after a long hibernation...and that is so sweet.
Tuesday, March 2, 2010
Sympathy for the Devil
Monday, March 1, 2010
Illinois Update - 3/1/10
by Krista from Illinois
Growing up in Peoria, Illinois I thought my local music scene was limited to bands like Mudvayne. Never the one to thrash around, I avoided it as much as I could. I found my joy from music from people like Regina Spektor (http://www.youtube.com/watch?
After moving to Bloomington for school, I’ve gotten the chance to meet some fantastic people. One of those is Lynn O’Brien (http://www.lynnobrienmusic.
In a world where it seems that every day we are faced with another earthquake, scandal, murder, or just general grumpiness, Lynn O’Brien is a ray of sunshine. Her voice reminds you of a time gone past, sort of an Andrew sisters, but with a modern interpretation. Her songs at first seem frivolous and simply fun, but a second and third listen give you the chance to see her wisdom in saying YES!
Her first album, Umbrella, is just as fun, and is available on iTunes (YES! is only available locally at the moment) Both feature not only rich vocals, but a plethora of instruments, from the cello to the kazoo. Definitely worth a listen, if only to prove to yourself that there is culture south of Chicago.